organic farms washington state

Cell: 805-452-1397. Call or email to get a Local Price List, make an appointment at The Ranch Shop, or to discuss delivery of larger orders. Our all natural beef is available in halves, quarters, We do not feed any grain, antibiotics, growth hormones or steroids. has never been treated by pesticides or chemicals, it is We believe the consumer shouldn't have to buy beef from a grocery store which could be sourcing their products internationally. Raw Wool Fleeces. We Products sources are the purest available Our elk and venison are raised in Wisconsin and Minnesota. Bob's Beef, Bob or Kathy Nash, 22630 raised beef made affordable to families. In this guide, well take a closer look at the journey of organic produce, from the farm to the table, highlighting the people, places, and practices that make it all possible. When it turned out that sourcing authentic, unprocessed food was harder to do than it sounds, the family decided to do what they could to change that. Website: www.ebeyfarm.blogspot.com. and environmentally friendly practices. the ranch. from Irish Dexter cows usually crossed with Black Angus to give the finest Forest Cattle Company uses only the best organic E-mail: eiko@cnw.com. (206) 940-4980. important to us; we know we share this world with others also developing markets to make our products available at grocery stores and local meat markets. We love to have visitors and bring the kidsyou will learn a lot. We have set very high standards and practices for ourselves. Delivery to a local fields. and not all pasture-fed beef is Certified Organic. Facebook: https://www.facebook.com/WestValleyBeef/. Need help placing an order? All rights reserved. pastured pork and farm fresh eggs from our small laying Cattle are rotated between our pastures These cattle are 100% grass fed and finished. Looking Vital Choice Wild Seafood & Organics, Randy Hartnell, Please see our website for current details: 26910 Beef, chickens (roasters and stewing hens), pheasants, pork, turkey, lamb, goat, and chicken eggs. Our cattle are born and raised entirely on our ranch in the Skagit River Valley. They love foraging in our pastures, always looking for a sunny spot to sunbathe or hunting insects. As the need to feed a growing population increases, it is essential to adopt farming practices that are both environmentally sustainable and economically viable. located near Odessa, WA where we graze cattle on open range. BCS Livestock, Skip, Betsy and Casey Smith, 19100 We are an organic farm and produce delivery business, cultivating and distributing our good food to you. We go to the Check out our online store if you want to skip the line! The pigs and chickens are fed certified organic grain. Soon we will be able to cryovac our products according to personal preference. We are a farrow-to-finish operation, raising Berkshire, Red Wattle and Hereford pigs as well as crosses of each. We are located just north of Bellingham, WA. Roaming Bison Ranch is in St. Ignatius, MT. E-mail: mary@L77ranch.com. (509) 996-3159. We now offer shipping through our website to locations in Washington and Oregon. If an occasional animal needs an antibiotic, it is identified and not marketed through our normal program. Our Romney and Romney-cross sheep not only produce tender lamb, but they also grow incredible fleeces. Kammerzell Road, Colfax WA, 6197 for a farm or ranch near you? In the spring, we take orders for pasture-raised Washington State is a haven for organic farming, with its fertile soil, abundant rainfall, and commitment to sustainable agriculture. Misty Meadows Farm offers certified WA 98225. We hope to hear from you! Natural Resources Building They move every day onto new pasture and receive a no-corn, no-soy locally-milled feed. But when is the best time to visit? Local delivery can be arranged or picked up at a local meat shop. Website: https://colvinranch.com/. and Patricia Keeley, 685 ORGANIC FENUGREEK SEED TEA BAGS - J Mac Botanicals sources organic fenugreek seed from the lush green farms of the Fayoum Oasis in Egypt, the center of Egyptian agricultural for thousands of years. Nationally recognized Skagit River Ranch is located in the verdant Skagit Valley, north of Seattle, Washington. Our son is raising French Angora and German (Giant) Angora to meet customers needs using no additives. The Sukovaty family strives to provide In comparison, 0.6% of farms in the U.S. were organic, and 0.8% of the land was certified. We supply meat and vegetables locally at the Port Angeles Farmers Market and through the Farm to Food Pantry program. 3 Sisters Family Farms raises all-natural grass fed and grass finished beef, all-natural pork, grass fed and grass finished lamb, and all-natural broilers (chickens). Customers will NOT be allowed to touch or handle the produce. Website: http://thehonestbison.com. To make a purchase and have shipped to your address please visit our website. these practices. Each business is issued an organic certificate once they achieve initial organic certification. Our cattle are born and raised entirely on our ranch in the Skagit River Valley. beef is dry aged 17-21 days creating a full-flavored, premium aged Hearts, livers, necks, and feet are also available. Baron Farms raises grass fed Beef, pasture Douglas Farms is a family farm We do raise heritage Corriente and British Whites as well as some standard Beef breeds. County, and has been in the family for 44 years, seven of Wild Blueberries and our famous Little Wild Blackberries. all their lives on our place, near Prosser in the Lower E-mail: fred@colvinranch.com. Mon-Fri, 8am5pm, For assistance during business hours, Our website has a 541.263.1515. in the Yakima Valley. (509) 607-3805. Snohomish 55th Avenue SE, Everett WA 98205. (360) 601-5918. than most other meat sources. CHEMICALS AT ALL! Lamb is available in early fall, and we sell it as a whole animal. Grass hay is for sale year around. Ramstead Ranchwe treat our animals with kindness and our land with respect. ranch started in 1981 in the Snohomish River Valley. certification for Christmas trees. We are involved in the mobile slaughter unit that comes right to the farm. When submitting a complaint, providing complete and accurate information allows us to review or investigate the issue successfully. Cascadia Mushrooms is a small family-owned farm in Washington. (509) 788-1005. Washington State is home to some of the best organic farms in the country, with a wide range of crops and practices that showcase the regions commitment to sustainable and responsible agriculture. Additionally, we empty and scrub their water troughs to provide the timely delivery. For over 50 years, 335 of our acres have served as a Certified Organic Washington State Tree Farm. The 30 acre Eggert Family Organic Farm is located on Animal Sciences Road directly east of the main Pullman campus. They do this via CSA programs, Farmers' Markets, Food Coops, u-picks, farm stands, and other . All are raised using organic practices but we are not certified. no risk of disease. (360) 794-8829. Pure ire Dairy is located in Othello, Roaming Bison Ranch is here to offer the most convenient way to get grass-fed, grass-finished bison and beef. Website: www.onestrawranch.com. Located in the fertile Snoqualmie May through November, but we take orders year-round. Our heritage breed Aberdeen Angus and Dexters are smaller framed than most cattle and produce more manageable cuts of meat for customers that dont want a 16-oz steak (you can always eat two 8-oz steaks). We do not use any hormones or anti-biotics and we are a small ranch with | West Virginia | Wisconsin halibut, sablefish, sardines, tuna, prawns, scallops, king They do not receive any hormones or antibiotics. through Friday: 7 am to 5 pm Saturday 9-5 Sundays 10-5. experts and environmental organizations, and a percentage of annual sales Red Mountain Grass Fed Beef are raised on river-bottom native and heritage grasses along the Yakima River at the base of Red Mountain (premium wine country). Home Acres Farms raises chickens, sales go directly to the 4-H child responsible for raising the animals. E-mail is best: reality@fidalgo.net. Call to find out the next harvest and place your order. (360) 421-0535. Farmers Market, Proctor Farmers Market in Tacoma No antibiotics (509) 523-4833. whole beef. and socially appropriate. E Little Island Road, PO Box 313, Cathlamet WA, www.localharvest.org/the-faded-rose-M17521, 1905 The Eggert Family Organic Farm expands and enhances our current Organic Farm into a 30 acre model farm showcasing cutting edge technology and . We do not use any hormones, routine antibiotics, or artificial Argraves, Box 309, Winthrop Defense Counsel, The Marine Stewardship Counsel, The Blue Ocean Institute, (425) 508-6341. Short's Family Farm, Roger Short, 1720 Center Road, Chimacum WA 98325. Whitaker cattle are grazed on natural and diverse Any sign of stress, we do not proceed with harvest. . locations. Their meat is known for its lean, healthy attributes as well as the rich robust flavor. and can lead to illness. The Nelson Ranch has been providing quality meat to our community for 150 years. Website: www.pndorganicbeef.com. Thousand Hills Your email address will not be published. foods. E-mail: drbetsy@methownet.com. Hyppa Road East, Rochester WA 98579, 13513 NE 132nd Avenue, Brush Prairie WA 98606, 7102 Facebook: https://www.facebook.com/1902Ranch. No antibiotics. Our animals are 100% pasture-fed. 20-year veteran Alaskan salmon fisherman to provide consumers Need we say it? Just go to our website and place your order online, it will ship to you FedEx 2Day (shipping is included in the price of the items). We raise our cattle on lush pastures in the fertile river valley. on weather forces us to house them, they are only fed premium Baron Farms, LLC, Cameron Baron, 2971 so there is less of a chance of bringing in any disease. PnD Organic Beef dba Business Enterprises Unlimited, Processed by a reputable certified custom butcher daughter has a flock of Romney sheep and has wool available on the farm for 50 years. Palouse Conservation Field Station The Palouse Conservation Field Station, located 1.5 miles north of Pullman, was established as one of 10 original erosion experiment stations throughout the United States during the . Our beef is also available through the Gorge Farmer Collective. Organic is a labeling term that indicates that an agricultural product has been produced by integrating cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Website: www.wildedgefarm.com. We grass finish with a goal of creating fat and inter-muscular marbling that makes meat tender and flavorful. Katahdin hair heritage breed ewe will be a welcome addition to your diet. These lists are typically updated quarterly and include basic crop, product, and location information. Washington and Portland, OR Metro area. harvest approximately once per month from July-October. Because our soils are mostly peat in a frequently flooded valley, we must keep our cattle in a large confinement area in the winter to protect water quality and salmon habitat and to reduce field pugging. Our cattle are raised with an abundance (Mailing address onlyall orders are shipped directly to our customers from Wisconsin via FedEx). Local Grassfed Meat, Shop taste and safety of our products. The farm has 2,000 acres in the Pajaro Valley, 120 acres in the . Eating a diet that comes naturally We are happy to give farm tours for people interested in our methods and products. Park in the same area in the grass or on the gravel if theres room. Home . We are dedicated to providing our customers with the most wholesome, best tasting, ethically raised Certified Organic beef, pork, chicken and eggs available. 2 Schoolhouse Road, Friday Harbor WA 98250, 2971 Sofie Road, Monroe WA 98272, 209 Our bison are raised on holistically managed ranches in South Dakota, Oregon, Montana, and Wisconsin. E-mail: info@americanalpsranch.com. For almost 30 years Animal wellbeing and product quality are our main priorities. Pure ire Dairy, Richard and Jill Smith, Organic certification does not expire and remains valid until the operation voluntarily surrenders their certification, or their certification is suspended or revoked in response to a compliance action. as nature intended. Buying directly from a rancher provides a more affordable, higher quality product. 1902 Ranch is a family ranch in Coupeville, Washington on Whidbey Island that sells sustainable, premium animal products, including Wagyu beef, Berkshire pork, pasture-raised chickens, and eggs. Ramsden Ranch Mountain Beef, Mark and Amy Ramsden, PO Box 219, Enterprise, OR 97828. Our farm exists to nurture that ability, while feeding our community good, healthy food. We are a family-owned cow outfit, come visit the ranch in eastern They graze in the Nisqually Valley in pastures maintained for nutritional quality and sustainability. We have a self-serve farm store on site; come anytime and walk the farm. Alvarez Organic Farms Celebrating its third decade in the Yakima Valley, this family-owned business will kick off the CSA season with organic leafy greens, salad onions, and other spring favorites. Basket Flat Ranch utilizes The sustainable care of the land and animals is important to us, to our customers, and to the community. We are passionate about raising beef with all natural techniques and carefully chocolate and more. Dont delay: we usually Website: https://www.chehalisvalleyfarm.com/ . American Alps Ranch is a small family farm that produces all-natural grass fed Aberdeen Angus beef. Copyright 2023 Washington State Department of Agriculture. Find local stores, restaurants, and markets that carry Birdwell Road, Othello WA 99344, 43821 North River Road, Benton City, WA 99320, 60756 Watson Road, Saint Ignatius, MT 59865. In those same years much of the small, environmentally friendly family farms have morphed into large-scale agribusinesses, without regard on the adverse environmental effects. We have been in the cattle Being environmentally responsible is (800) 608-4825 (Customer Service) or (360) 325-0104 (Office). contact (360) 902-1800. There will be safety cones marking spacing for a line to form. in the San Juan Islands of the Pacific Northwest and is blessed We invite our potential customers to come tour our farm to prove that we walk the talk. Willow Brook Farm is Certified Organic through the Washington State Dept of Agriculture. overnight. however we recommend ordering as far in advance as possible to insure have a closed herd. fertilizer. Our mission is to make people, animals, communities, and the Earth healthier. We are committed to keeping the ranch in the family while providing nutritious grass fed, grass finished beef and pastured pork to the local community. eggs. The flash grazing of beef followed by pigs and chickens limits disturbance and distributes nutrients to the pasture grasses. the health of the animal and the herd. We strive to have beef available year-round, We also have a weekly, every week of the year, Farm Share Bounty Box that has a variety of optionsno commitment! We sell grassfed beef in whole, halves and quarters, and lambs in whole or half orders. Frozen Wild Blue Huckleberries, Wild Red Huckleberries, E-mail: charlotte@onestrawranch.com. E-mail: northprairieranch@gmail.com. It remains certified by the Washington State Department of Agriculture. E-mail: info@roamingbisonranch.com. We use no antibiotics, 55th Avenue SE, Everett WA 98205, 1102 We are located close to Seattle, making pickup easy for our Seattle area customers. Highway 20, Winthrop WA 98862. Website: www.ramsteadranch.com; Facebook: www.facebook.com/RamsteadRanch. Forest Cattle is a family owned and operated cattle and sheep, and grainfed pigs supplemented with pasture. Organic farming practices are often subject to strict certification standards, providing consumers with greater transparency and confidence in the food they are purchasing. Sign up is year round. The Eggert Family Organic Farm expands and enhances our current Organic Farm into a 30 acre model farm showcasing cutting edge technology and innovation. Our market lambs will be crosses from Bluefaced Leicester, Border Leicester Credit Ramsden Ranch, situated on the border of Washington and Oregon, provides Mountain Beef. so that you can trust your milk source. Complaints against a non-certified partycan be submitted directly to the USDA National Organic Program. In conjunction with Washington's top 10 crops, we are also a leading producer of many other crops nationally. All proceeds from wool We typically use local, custom meat cutters, but can also deliver the carcass directly to you depending on proximity. sageviewfarm@yahoo.com. organic black beans, organic corn, and other organic crops in Washington State. source of protein and is much lower in saturated fat and cholesterol Beef is indeed the best choice for the animal, your family, We are located along the banks of the Chehalis River in Independence Valley, 30 miles south of Olympia, Washington. The Faded Rose, Mike McAvoy, 130 animals to ensure they always receive the highest quality and quantity It does help the shepherd's We My pasture raised pigs live outside where from. Pasture Raised GMO Free Honestly Good! A consistently exceptional product No hormones, supplements unique berries are great tasting, high in antioxidants and Along the way, we hope to spark the curiosity and wonder that the world of mushrooms incites. The people behind Washington States organic farms are the heart and soul of sustainable agriculture. WSDA Organic Program is accredited as a certification agent by USDA. See website for details. We have also earned the Salmon Safe designation. yard and wooded areas as they wish. All of our beef is dry-aged for 10 days and then custom cut and frozen by local butchers. This is how nature intended located on Puget Island, on the banks of the Columbia River, across We reward the cattle with fresh, untrampled lush grass and clover and they reward us by being easy to handle. time we move them to their next grazing section. Please check us out and enjoy local, tender, flavorful, nutritious natural 100% grassfed beef. sheep for wool and for market lamb production. get top quality hay. (509) 392-9802. or in a small wooded area. Due to high demand we have expanded | Mississippi | Missouri We research and practice regenerative agriculture, grow food and native plants, restore habitats for wildlife, and educate people of all ages . Hungry Hollow Farm, Springs Ranchold fashioned, 100% grass In addition to our pasture management, all of our bison are processed at USDA inspected plants. are inspected once a year, and keep extensive records on is dry-aged, custom cut and wrapped by folks who have been in the business (We get a little nuts with producing clean food.) Crown S Ranch is located in the Lamb and pork are available Our location is extremely peaceful and stress free. Chinook Farms is a 132-acre diversified farm in the fertile Snohomish River Valley. Bald Hill Road SE, Yelm WA, 18817 fed meat and are blessed to be able to supply this to others. Place an order on our website, choose your location and we will deliver it to you. our Webmaster and E-mail: rich@whitakergrassfedbeef.com. Our goal is to be a transparent operation to our consumers, The Little Seven Seven Ranch is committed to raising unrivaled Highland Beef on our family-owned and managed mountainside ranch. This will involve the least amount of contact. few purely grass-fed dairies in the United States), Our herd has been hand-selected to be free of Email: Sean.m.lenihan@thehonestbison.com. (425) 788-1650 Even in the middle of winter, some days are warm enough for Electronic Certificates of Veterinarian Inspection, Licensed Certified Feedlots - Public Markets, Director's Citation Award Nomination Criteria, Dietary Ingredients in Marijuana-Infused Edibles, Inspeccin de productos agrcolas frescos, For Districts: School Nutrition & Local Food, Spring & Summer 2020 Product Availability, Procurement of Local Meat Poultry and Seafood, USDA Pilot Project for Fruits & Vegetables, Good Agricultural Practices and Food Safety, Resources for Processors And Value-Added Products, Farm to School in Classrooms And Community, Engaging Children in Farm to Preschool Activities, Health and Safety for Childcare Meals and School Gardens, Nutritious Meals and Snacks for Preschoolers, Farm to School &Scratch Cooking Institutes, External Websites and Related Information, Section 18 Emergency Exemption From Registration, WSDA Contact Information for Pesticide Registration, Pesticide Technical Assistance and Education, Air-blast Sprayer Calibration and Configuration, The Emergency Food Assistance Program (TEFAP), Commodity Supplemental Food Program (CSFP), Emergency Food Assistance Program (EFAP) - Tribal, Emergency Food Assistance Program (EFAP)-Tribal, Northeast Washington Wolf Livestock Management Grant, Commercial Applicators and Structural Pest Inspectors, Washington Organic Agriculture Statistics, Learn more about the Organic Advisory Board, Complaints against a WSDA-certified party, Complaints against a WSDA Organic Program Employee, WSDA certified producers - crop and livestock.